Creamy Cucumber Salad Recipe

Creamy Cucumber Salad Recipe

Refreshing Creamy Cucumber Salad Recipe

Looking for a crisp and refreshing side dish? This Delicious Creamy Cucumber Salad is a must-try! Perfect for picnics or as a light summer side, it offers a delightful crunch and a creamy texture that will have everyone coming back for more.

This Easy Creamy Cucumber Salad Recipe combines fresh cucumbers with a tangy dressing, making it a breeze to prepare. You can whip it up in just a few minutes, using simple ingredients that you probably already have at home.

The Perfect Summer Salad

This Creamy Cucumber Salad brings a fresh and invigorating vibe to any summer gathering. With crisp slices of cucumber nestled in a rich, creamy dressing, it’s a dish that’s both appealing and satisfying.

The combination of tangy flavors from the dressing and the crunch of the cucumbers creates a delightful contrast. As you take a bite, the coolness of the cucumbers harmonizes beautifully with the creamy base, making it an ideal side for barbecues or a light snack any time of the day.

Ingredients You’ll Need

Creating this Delicious Creamy Cucumber Salad requires just a handful of simple ingredients that you may already have in your kitchen. You will need fresh cucumbers, which are the star of the dish, complemented by a creamy mixture of sour cream or Greek yogurt.

Add white vinegar for a tangy touch and fresh dill to elevate the flavor profile. Garlic powder enhances the taste, while salt and pepper bring everything together. For an extra kick, consider including sliced red onion.

Preparation Steps

Creamy Cucumber Salad Recipe

Preparing this Easy Creamy Cucumber Salad is a breeze. Start by washing and thinly slicing the cucumbers. If you prefer, you can peel them, especially if you want to reduce any bitterness.

Next, mix the sour cream or Greek yogurt with vinegar, dill, garlic powder, and seasonings in a bowl. This creamy dressing is where the magic happens as it coats the cucumbers beautifully.

Chill and Serve

After combining the cucumbers with the dressing, allow the salad to chill in the refrigerator for at least 15-30 minutes. This chilling period is crucial as it helps the flavors meld together, enhancing the overall taste.

When ready to serve, dish out this vibrant salad into bowls, garnishing with additional herbs for a fresh touch. The beautiful presentation, with glistening cucumbers and sprigs of dill, invites everyone to dig in.

Perfect Pairings

This creamy cucumber salad pairs exceptionally well with grilled meats, making it a wonderful complement to any barbecue spread. Its refreshing quality balances rich main dishes seamlessly.

Enjoy it at picnics, potlucks, or casual family dinners. The versatility of this Creamy Cucumber Salad ensures it fits perfectly into any meal setting, delighting guests with its bright and creamy flavors.

Nutritional Benefits

Not only is this Delicious Creamy Cucumber Salad satisfying, but it also offers nutritional benefits. With low calories and a good balance of carbohydrates and protein, it serves as a light yet nourishing option for those looking to enjoy fresh ingredients.

With the inclusion of fresh herbs and vegetables, this salad adds a healthy component to your meals while keeping things tasty and enjoyable. Whether you’re counting calories or just looking for a refreshing dish, this salad meets both needs perfectly.

The Perfect Summer Salad

Creamy Cucumber Salad Recipe

This Creamy Cucumber Salad is a bright and zesty dish made with crisp cucumbers, creamy dressing, and a hint of dill. The flavor is refreshing, with a balance of creaminess and tang that makes it an ideal accompaniment to grilled meats or a standalone snack.

Ingredients

  • 4 medium cucumbers, thinly sliced
  • 1 cup sour cream or Greek yogurt
  • 2 tablespoons white vinegar
  • 1 tablespoon fresh dill, chopped
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Optional: sliced red onion for extra flavor

Instructions

  1. Prepare the Cucumbers: Wash and thinly slice the cucumbers. If desired, peel them for a less bitter taste.
  2. Make the Dressing: In a bowl, mix together the sour cream (or yogurt), white vinegar, dill, garlic powder, salt, and pepper until well combined.
  3. Combine: In a large bowl, add the sliced cucumbers and pour the dressing over them. Toss gently to coat the cucumbers thoroughly.
  4. Chill: Refrigerate the salad for at least 15-30 minutes before serving to allow the flavors to meld.
  5. Serve: Enjoy this creamy cucumber salad as a refreshing side dish or a light snack any time!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 4
  • Calories: 150kcal
  • Fat: 10g
  • Protein: 3g
  • Carbohydrates: 7g

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